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Serving size
116.8 g
Amount per serving
Calories
145.14
% Daily Value *
Total Fat 6.14 g
8%
Saturated Fat 0.27 g
1%
Trans Fat 0 g
Cholesterol 0 mg
0%
Sodium 259.69 mg
11%
Total Carbohydrate 11.39 g
4%
Dietary Fiber 2.35 g
8%
Total Sugars 3.22 g
6% †
Protein 12.67 g
25%
Vitamin A 12.1 μg RAE
1%
Vitamin C 7.74 mg
9%
Vitamin D 0 μg
0%
Calcium 181.43 mg
14%
Iron 0.23 mg
1%
Potassium 184.39 mg
4%
Water 17.82 g
Ash 0 g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
† One serving adds 3.22g of sugar to your diet and represents 6% of the Daily Value for Added Sugars.
Ingredients: Tofu Firm (water, organic soybeans, calcium sulfate); Beans Green Fresh (Green Beans); Onion Yellow Whole; Sauce Stir Fry Vegetarian SG (water, sugar, salt, corn starch, mushroom powder, sodium benzoate, potassium sorbate); Pepper Bell Red Diced 1 in; Sauce Orange Gluten Free (Organic Sugar, Water, Tamari Soy Sauce (Water, Soybeans, Salt, Alcohol), Orange Juice Concentrate, Rice Vinegar, Apple Cider Vinegar, Tomato Paste, Honey, Arrowroot, Garlic Powder, Canola Oil, Xanthan Gum, Red Pepper.); Carrot Orange Whole; Oil Cooking Blend (Extra Virgin Olive Oil, Expeller Pressed Canola Oil); Onion Green; Vinegar Black SG; Pepper Red Whole Dried; Sauce Seasoning Golden Mountain SG (SOY BEAN SAUCE (SOY BEAN, CORN, WHEAT), WATER, SUGAR, SALT, ADD FOOD ENHANCER (DISODIUM -5 -INOSINATE AND DISODIUM -5 -GUANYLATE); Garlic Peeled; Ginger Peeled; Spice Pepper Red Crushed (Crushed red pepper)
Allergens: Wheat; Soybeans; Gluten; Alcohol
All info sourced from Berkeley Dining.